Sponsored - Ingredients:
Your favorite homemade brownies or your favorite box mix brownies (or buy prepared brownies at Kroger)
Peppermint ice cream
Milk or dark chocolate bar (or you can use chocolate syrup)
Small peppermint sticks or crushed peppermints for decoration
Reddi-wip, Cool Whip or other whipped topping
Using parfait glasses, place a layer of peppermint ice cream in each glass, followed by a layer of prepared brownies.
Then add another layer of peppermint ice cream.
You may layer again if you'd like -- whatever fits your glass and looks pretty.
Top with whipped topping. Decorate with shaved chocolate or crushed peppermints, or drizzle with chocolate syrup. Or you can use a peppermint stick for decoration.
For added flavor, drizzle a little strong coffee, or bourbon, over the brownies before you begin. Add enough to make them soft, but not mushy.
Home for the Holidays is brought to you by Kroger
See more recipes from the team:
From DeAnn Stephens: DeAnn's Sweet Potato Casserole with Coconut
From Amber Philpott: Amber Philpott's Secret Holiday Recipe
From Sam Dick: Sam's Winter Weather Chili
From Barbara Bailey: Barb's Doggie Peanut Butter Crunch Balls
From Chris Bailey: Chris Bailey's Easy as Pie Hershey Bar Pie
From Mike Linden: Mike Linden's Pumpkin Zeppole (Itallian Doughnuts)
From Rebecca Smith: Rebecca Smith's Holiday Chex Mix
From Amber Philpott: Amber Philpott’s Gluten Free Pumpkin Spice Bars
From Micah Harris: Micah's Corn Flake Cookies
From Sean Moody & Michele Chamberland: Sean & Michele's Festive Holiday Pancakes