WKYT - Chef Walter - Recipes

Buttermilk Pie Monday, February 14, 2011

Ingredients

1 cup sugar
¼ lb butter, melted and cooled
4 TBSP flour
3 eggs
1 cup buttermilk
1 TBSP lemon extract

Directions

Mix sugar and flour. Beat in eggs one at a time and then beat in the butter. Stir the milk in slowly to blend fully. Add the lemon extract. Pour into an unbaked 9 inch pie shell and bake at 350 deg until done (about 45 minutes).

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