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Tomato Soup

Tomato Soup

Peel & Core 10 -12 fresh tomatoes
(If you use canned, 2 large cans diced)
Puree in Blender.
Add:
1 cans tomato sauce, 1 can tomato soup,
3 large spoons crushed garlic, several dashes basil,
Salt & pepper.
Cook for 1 hour. Serve Hot –or- Cold.

Page 184 Scratch Cooking 2 revised


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