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Party Pretzels Save Email Print
Posted: 11:19 AM Nov 30, 2007
Last Updated: 11:19 AM Nov 30, 2007

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Melt 1 cup white or milk chocolate bark in microwave for about 2 minutes, stirring after every 30 seconds, until melted.

Dip pretzel sticks into chocolate & roll into crushed peppermint candy canes.

*You can also use non-perils, it make this a festive treat anytime.

Recipe courtesy of Benita McCoy Lyons, author of "Scratch Cooking" and " Scratch Cooking II."

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